This is a simple and systematic guide to growing a selection of the tastiest, most nutritious fruit and vegetables. Start off with easy-to-grow produce such as carrots, tomatoes, and strawberries. Once you have the confidence of the first growing season behind you, progress to crops requiring slightly more labor, such as peas and raspberries. These days, growing your own food is the only way to ensure that everything on your plate is authentically organic.
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Details
ISBN: 1616084103
ISBN: 9781616084103
Physical Description:128 pages : color illustrations ; 22 cm.print
Publisher:New York, NY : Skyhorse Pub., [2011], ℗♭2011.
General Note: Includes index.
Formatted Contents Note: Getting started -- The basics -- Pests and diseases -- Growing vegetables -- Growing fruit -- Greenhouses and polytunnels.