Pasta : the spirit and craft of Italy's greatest food, with recipes
Book |
Ten Speed Press,
California :
[2021]
- 1 of 1 Copy Available at Libraries in Niagara Cooperative
- 0 current holds with 1 total copy.
| Branch | Call Number | Location | Holdable? | Status |
|---|---|---|---|---|
| Thorold | 641.82 ROBBI | Nonfiction | Copy hold / Volume hold | Available |
About
What has made pasta the cornerstone of Italian culinary culture for centuries, an indelible part of so many of our early food memories, and a food so undeniably craveable is that it asks, first and foremost, something so elemental of us. It asks only that we enjoy it.
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Details
- ISBN: 9781984857002
- Physical Description: printxii, 401 pages : illustrations (chiefly color) ; 28 cm
- Publisher: California : Ten Speed Press, [2021]
- General Note: Includes index.