The vegetable butcher : how to select, prep, slice, dice, and masterfully cook vegetables from artichokes to zucchini
Book |
Workman Publishing,
New York :
c2016.
- 1 of 1 Copy Available at Libraries in Niagara Cooperative
- 0 current holds with 1 total copy.
| Branch | Call Number | Location | Holdable? | Status |
|---|---|---|---|---|
| Port Colborne | 641.65 MAN | Adult Non-fiction | Copy hold / Volume hold | Available |
About
Loading...
Details
- ISBN: 9780761180524 (hc)
- Physical Description: 346 pages : color illustrations ; 26 cm.print
- Publisher: New York : Workman Publishing, c2016.
- Bibliography, etc. Note: Includes index.