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Superfoods : genetic modification of foods Book
Book | Heinemann Library, Chicago, Ill: c2002.

  • 1 of 1 Copy Available at Libraries in Niagara Cooperative
  • 0 current holds with 1 total copy.
Place Hold
Branch Call Number Location Holdable? Status
Welland Main J363.1929 Mor Children - Non-Fiction Copy hold / Volume hold Available
About

Explains the science of genetic modification, why it is being explored, how it is used to protect food crops, and opposition to it.
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Details

  • ISBN: 1588107027
  • Physical Description: 64 pages : color illustrations ; 24 cm.print
  • Publisher: Chicago, Ill: Heinemann Library, c2002.
  • Bibliography, etc. Note: Includes bibliographical references (p. 63) and index.

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