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Bobby Flay's Bar American cookbook Book
Book | 1st ed. | Clarkson Potter, New York : c2010.

  • 1 of 1 Copy Available at Libraries in Niagara Cooperative
  • 0 current holds with 1 total copy.
Place Hold
Branch Call Number Location Holdable? Status
Grimsby 641.5973 Fla Non-fiction Copy hold / Volume hold Available
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Details

  • ISBN: 9780307461384
  • Physical Description: 272 p. : ill.print
  • Edition: 1st ed.
  • Publisher: New York : Clarkson Potter, c2010.
  • Bibliography, etc. Note: Includes index.
  • Formatted Contents Note: Cocktails -- Soups and salads -- Sandwiches -- Appetizers -- Fish and shellfish -- Poultry and meat -- Sides -- Breads and desserts -- Brunch -- Sauces and stocks -- The american pantry -- Kitchen essentials -- Cooking techniques -- Sources.

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