The food and cooking of Venice and the north-east of Italy : 65 classic dishes from Veneto, Trentino-Alto Adige and Friuli-Venezia Giulia
Book |
Aquamarine,
Wigston [England] :
c2012.
- 1 of 1 Copy Available at Libraries in Niagara Cooperative
- 0 current holds with 1 total copy.
| Branch | Call Number | Location | Holdable? | Status |
|---|---|---|---|---|
| Thorold | 641.59453 HAR | Nonfiction | Copy hold / Volume hold | Available |
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Details
- ISBN: 9781908991065 (pbk.)
- ISBN: 1908991062 (pbk.)
- Physical Description: 128 p. : col. ill. col. maps.print
- Publisher: Wigston [England] : Aquamarine, c2012.
- General Note: LSC 7.60Includes index.