Physical Description:366 p. : col. ill. ; 23 cm.print
Publisher:New York : Workman Pub., c2012.
Formatted Contents Note: Quick and easy breakfasts -- Lunch to stay or to go -- A handful of snacks -- Appetizers? really? really -- Souped up -- Four salads and a couple of vinaigrettes -- Four chickens (and a turkey, sort of) -- Main dish meats -- Fish and seafood -- Hearty comfort food -- Pasta and pizza-the magic words -- Vegetarian mains -- Potluck -- Mixed company dinners -- Let's call a carb a carb -- Best-shot vegetables -- Weekend brunches -- Simple weeknight desserts -- Special occasion desserts -- Bake sale.